Previously Featured Wines
These are customer favorites and we try to keep them in stock continually, but give us a call to find out for sure. 518-392-2841
Anne Pichon Sauvage 2018
A blend of Syrah and Grenache. Dark berry fruits, full bodied with a velvety finish that ably balance the tannins. The black current notes are strong with a hint of spice. A very tasty wine.
Domaine Beausejour Silex 2017
Perfect Sauvignon Blanc from the Loire Valley; tropical aromas and flavors of lemon curd and passionfruit. Supple, vibrant, medium-to-full-bodied white with a great balance of fruit and mineralogy. One of our favorite whites! Fish, fish, fish!
Bertani Valpolicella 2018
Crisp and easy with watermelon and berry character from the Veneto region of Italy. Light-bodied and vibrant. May be served slightly chilled as an alternative to room temperature. Great with poultry, salmon or seafood stew.
Cune Rioja Crianza 2016
Berry, spice and tobacco aromas. Dark plum, raspberry, spice and pepper flavors hold on through the finish. For everyday Rioja, there isn’t much better than this. Rioja loves lamb.
Cosimo Taurino Salice Salentino 2010
Also from Puglia, made from the Negroamaro grape with a touch of Malvasia Nera. This crisp, savory riserva offers light aromas of racy cherry and spiced game. The palate is lithe, with soft tannins wrapped around a tart red-plum flavor. Match with savory soups and stews, grilled vegetables, aged cheeses sonf barbecue.
Stephane Usseglio Ventoux 2017
A blend of Grenache, Syrah and Carignan, all grown biodynamically, the wine has aromas and flavors of ripe red cherries with a little smoke and licorice, and the wine has a perfect balance of weight, acidity, alcohol, sweetness, and juicy fruit. Pair with any type of meat.
Altos Las Hormigas Tinto
From Argentina, an easy drinking blend of Malbec, Bonarda and Semillon grapes. A juicy wine with a round silky texture and concentrated flavors. Great with Mediterranean food or just on it's own.
Domaine Gonnet Chignon 2018
From the Savoie region in the foothills of the French Alps, made from the Jacquère grape .Bracing minerality, stone fruit, hint of citrus, and a mouthwatering acidity that lends a crackling sense of liveliness to the palate. Perfect alongside fish, and would make a great pair with any number of cheeses.
Domaine Pajot Cote-de-Gascogne 2019
One of our go-to whites for summer with a lovely lemony, floral lilt and powdery, perfumed nose. It's a blend of the Colombard grape withUgni Blanc and Sauvignon Blanc. Bright fruit with clean and crisp flavors of orchard fruits and white nectarine. It's clean and fresh with a zippy finish. An incredible value.
Aigner Ried Weizierlberg Riesling Trocken 2018
A lovely, aromatic dry Riesling from Austria with flowers
and honeysuckle on the nose and herbal notes of lemongrass and verbena on the palate. Light and crisp
with good flavor intensity and freshness. Pair with charred fish, Asian food, or sauces, and goat and sheep milk cheeses.